Monday, January 27, 2014

HAPPY MEATLESS MONDAY! – Meetup #012714



Enjoy today’s recipe! – Broccoli Carrot Slaw

½ cup mayonnaise
2 Tbs. white vinegar
1 tsp. grated lemon zest
¾ tsp. celery salt
¼ tsp. pepper
1 pkg. (12 oz.) broccoli slaw
2 cups packaged shredded carrots, about 5 oz.
1 cup loosely packed basil leaves, thinly sliced
½ cup thinly sliced red onion
½ cup golden raisins
Optional – sliced almonds

In a large bowl, whisk mayonnaise, vinegar, zest, celery salt and pepper.  Add broccoli slaw, carrots, basil, red onion and raisins:  toss until coated. 
Top with almonds, if desired. 
Serves 8.

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